The Faithful Foodie

Simply in Season: A ...

Simply in Season Cookbook As I mentioned awhile back, I had to replace my torn and tattered copy of the More-with-Less Cookbook. As I was on Amazon looking for that cookbook, I discovered this one that is also A World Community Cookbook commissioned by Mennonite Central Committee....

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September 14th, 2009
Posted by Faithful Foodie

Whole Wheat/Flaxseed...

Whole Wheat/Flaxseed Bread Cool weather is coming so it’s time to break out the bread and soup recipes!! A big thank you to Vera, one of my Facebook “Friends of the Faithful Foodie” group members. She generously shared this recipe with me and it is fantastic!! It’s...

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September 13th, 2009
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Roasted Spicy Maple ...

Ready to eat! My husband was given this recipe by a woman who owned a walnut farm when he was in California on business. I made these for a party we went to to watch the Ohio State-USC football game. Go Bucks! They have a sweet, savory, spicy flavor that is wonderful! I’ve made...

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September 12th, 2009
Posted by Faithful Foodie

Oven Roasted Vegetab...

Oven Roasted Vegies and Italian Sausage It was a rainy day and on the cool side when I began craving oven roasted vegetables. I had turkey Italian sausage in the freezer and thought I’d try combining the two into one hearty recipe. This is very quick and easy to make and is...

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September 10th, 2009
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Food For Thought...

“The wine had such ill effects on Noah’s health that it was all he could do to live 950 years. Just nineteen years short of Methuselah. Show me a total abstainer that ever lived that long.” Will Rogers (1879-1935)

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September 9th, 2009
Posted by Faithful Foodie

Red Wine Spaghetti w...

Ingredients This recipe just facinated me when I saw it in the September 2009 Food & Wine magazine! I could just imagine the slight taste of the red wine with the Parmigiano-Reggiano cheese and the toasted walnuts. I just HAD to make it. So the other night after working as a volunteer...

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September 8th, 2009
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Best Baked Potato Ch...

These potato chips are YUMMMMMY! Every year fitness magazine puts together various lists of “Bests.” This is from their “Best Grocery Store Snacks.” These are real slices of potato rather than dehydrated potatoes that have been formed into chips like Pringles...

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September 7th, 2009
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Grilled Corn Salad...

Grilled Corn Salad As a last hurrah for summer this Labor Day weekend, I thought I’d share this grilled corn salad. It’s a wonderful combination of carmelized corn and onions with the fresh taste of tomatoes and crunch of sweet bell peppers. The balsamic vinaigrette is...

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September 6th, 2009
Posted by Faithful Foodie

Grandma's Bread...

Grandma's Bread Pudding This bread pudding is famous! It is adapted from my grandmother’s recipe. She put only cinnamon in hers but I’ve added a few more layers of flavor by adding ginger and clove. This pudding is widely requested by my co-workers and friends at church....

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September 4th, 2009
Posted by Faithful Foodie

Tablescape I...

Simple Tablescape A tablescape has the capacity to contribute to a beautiful ambiance for a meal. I am fortunate that my hubby is my tablescape and clean up guy since it is all I can do to plan and execute the meal! Here is a simple one using some zebra grass and zinnias from our...

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September 2nd, 2009
Posted by Faithful Foodie