Posted by Faithful Foodie
November 24th, 2009 
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Chipotle Chili
Chipotle Chili
I like a nice thick, spicy chili that can easily be fixed after I get home from work and tastes great. This recipe fits the bill with the ground chipotle pepper giving it a smoky, flavorful heat.
Ingredients
1 lb. lean ground beef or turkey
1 medium onion, diced
1 – 15 oz. can petite diced tomatoes
1 – 15 oz. can red beans, undrained
1 can condensed cream of tomato soup
1/2 t. garlic powder
1 T. chili powder
1/2 t. ground chipotle pepper (I used Penzeys)
Brown the ground meat and onions in a soup pot sprayed with Pam. Add the rest of the ingredients, mix to combine and simmer for as long as you have before it’s time to eat. Serves 4-6
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Tags: chili powder, garlic powder, ground beef, ground chipotle pepper, ground turkey, red beans, tomato soup, tomatoes
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